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  • Suzie Lee's Great Food Made Simple
Food

Suzie Lee's Great Food Made Simple

Michelin magic at home. Suzie meets Northern Ireland's top chefs who reveal their tips to take your dishes from meh to marvellous.

Series 1 - Cutdowns: Newforge House (6 mins)

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Series Navigation

  • Episodes
  • More Like This
  • Series 1 - Cutdowns: Newforge House
    Suzie makes a peach perfect pudding.
    6 mins
  • Series 1 - Cutdowns: Bengal Brasserie Chicken Biryani
    After taking inspiration from the Bengal Brasserie, Suzie makes her own chicken biryani.
    14 mins
  • Series 1 - Cutdowns: Tully Mill Pork Belly and Chocolate Brownie...
    Suzie gets inspired by the food at Tully Mill in Fermanagh.
    14 mins
  • Series 1 - Cutdowns: Artis Scallops and Monkfish
    There's fish on the menu today as Suzie visits Artis in Londonderry for inspiration.
    14 mins
  • Series 1 - Cutdowns: Artis Sticky Toffee Souffle
    Suzie visits Artis in Londonderry and is inspired to make a sticky toffee soufflé.
    9 mins
  • Series 1 - Cutdowns: Tully Mill Cured Salmon
    Suzie prepares cured salmon, beetroot and pickled cucumber.
    4 mins
  • Series 1 - Cutdowns: Artis - Scallops
    Suzie creates a dish with scallops and pine nut butter.
    4 mins
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