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Saturday Kitchen: 10/10/2026

10 October 2026

Saturday Kitchen

Matt Tebbutt is joined by chefs Georgina Hayden, Masaki Sugisaki and Calum Harris, and by special guest Meera Syal. Drinks expert Helen McGinn picks the wines to go with the studio dishes, and there are also great moments from the BBC food archive.

See all episodes from Saturday Kitchen (1000)

Recipes from this episode

Hake with fennel and sun-dried tomatoes

by Matt Tebbutt
Main course

Butternut squash and cavolo nero gratin

by Matt Tebbutt
Main course

Tuna, sea bass and trout nigiri and British tuna rolls

by Masaki Sugisaki
Main course

Gold satay-style chickpeas with spiced fried rice and a chickpea crumb

by Calum Harris
Main course

Gilda butter lamb chops with smashed cucumber salad

by Georgina Hayden
Main course

Chilled udon noodles with sesame vinaigrette

by Masaki Sugisaki
Main course

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Matt Tebbutt

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Masaki Sugisaki

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Calum Harris

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Georgina Hayden

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