Weekend one pots
Whether you're having people over or just want a meal that feels like a treat without the washing up, these crowd-pleasing recipes are exactly what you're after.
by Justin Tsang
Traditionally, these types of braised dishes are eaten with steaming white rice but it can be served with anything you like. I like to eat mine with crusty bread rolls, breaking off a piece and adding some fork tender meat before dipping it in the sauce.
