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Roberta d'Elia

Robert grew up in the north of Puglia and is an Italian chef, specialising in pasta.

Recipes by Roberta d'Elia

Lemon and burrata limoncini

by Roberta d'Elia
Main course

Egg-cellent ravioli

by Roberta d'Elia
Main course
See all Roberta d'Elia recipes (2)

Programmes with Roberta d'Elia

Saturday Kitchen

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