How miso is made

Michael visits a family-run miso factory in Hakodate and discovers the process of making miso from soybeans and a cultured mould known as koji.

27 April 2026

2 minutes

This clip is from

Great Japanese Railway Journeys—Series 1, Sendai to Lake Toya

Engineering designed to withstand earthquakes—Series 1, Tokyo, Part 1
Duration: 02:37
An island renowned for its volcanic activity—Series 1, Kagoshima to Chiran
Duration: 00:59
"Everything must be perfect for the arrival of the passenger"—Series 1, Kanazawa to Kurobe Gorge
Duration: 01:56